TAVERN 23

ABOUT US

We strive to create delicious and remarkable food and beverages that meet the highest standards of quality, freshness and seasonality while combining both modern-creative and traditional styles of cooking. To utilize ingredients and services provided by local businesses whenever possible. To consistently provide our customers with impeccable service by demonstrating warmth, graciousness, efficiency, knowledge, professionalism and integrity in our work. To have every customer who enters our doors leave impressed by Tavern 23 and eager to return. To create and maintain a tavern that is comprehensive and exceptional in its attention to every detail of our operation. To provide all who work with us a friendly, cooperative and rewarding environment which encourages satisfying long- term employment. To keep our concept fresh, exciting and on the cutting edge of the hospitality and entertainment industry. To be a giving member of the community and to use our tavern to improve the quality of life of our customers, employees, friends and family.

CRAFT BEERS

LOCAL BREWS

NATIONAL BREWS

This Weeks Specials

Pierogies

Chorizo, Peppers & Beer Cheese

Sammich

Sausage Bomb: Hot Italian Sausage, Jalapenos, Roasted Red Pepper, Fresh Mozzarella, Brown Mustard & Balsamic Reduction on Schiacciatta Bread

From the Land

Roast Porchetta, Rosemary Garlic Risotto & Veg

From the Sea

Fish Stew: White Fish, Shrimp, Onions Peppers & Potatoes in Tomato Broth